Sushi Kanesaka brings one of Tokyo’s most revered sushi institutions to London, first established by master chef Shinji Kanesaka in Ginza, Tokyo. Centred around the omakase experience, this high-value destination is devoted to the precision and artistry of the Edomae sushi style, where every detail – from rice temperature to knife technique – is treated with deep respect. The setting is intimate, but also incredibly educational; for diners curious about the tradition and process behind the craft, there is so much to absorb throughout the meal. Among London’s growing omakase scene, Sushi Kanesaka stands firmly as one of its leaders, and arguably the very best.

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