San Sabino brings a fresh perspective to the West Village dining scene, celebrating the bold, sun-soaked flavours of Southern Italy with a particular focus on seafood. The warm, intimate interiors is where neighbourhood trattoria meets stylish New York hotspot, making it just as suited to a casual lunch as a lively dinner. The menu is designed for sharing, with handmade pastas and beautifully executed crudo sitting alongside standout fish dishes and an excellent wine list. In summary, it's cool without feeling exclusive.