A concept by TAO Hospitality Group, Koma is an upscale Japanese restaurant located inside Marina Bay Sands. It’s known to be the perfect start to the night if you’re looking to end at Cé La Vi (Marina Bay Sands’ rooftop bar and club, overlooking a fair part of Singapore’s skyline). Upon entering Koma, you’ll immediately recognise its dramatic decor, starting from the Japanese bamboo hallway that leads you into the main dining room. From the menu, make sure to try the ‘Black truffle beef tartare’, ‘DIY spicy tuna’ and ‘miso glazed eggplant’.

Best for: Large groups on a weekend night.