Since opening in 2025, Chez Lui in Notting Hill has quickly become a cosy neighbourhood bistro favourite – the kind of place you find yourself returning to again and again on a quest for French comfort food. The menu is full of highlights, but the citrus sea bass carpaccio, emmental cheese soufflé, and fish fritters are all must-orders. And dessert is non-negotiable: we’re still dreaming about the crêpe Suzette. Truly unbelievable from start to finish.